Locally Roasted - Oceana Coffee Style
Wake up for that perfect cup of coffee. Oceana Coffee in Tequesta has brought us some great beans.
With 5 varieties ranging from mild to bold and one decaf, there is something to please every coffee lover.
The Costa Rican and Mayan Royal Select Decaf are even certified by The Rainforest Alliance, so you can drink that glorious cup, knowing you are helping promote sustainable agriculture. For more about the coffee, click here.
With 5 varieties ranging from mild to bold and one decaf, there is something to please every coffee lover.
The Costa Rican and Mayan Royal Select Decaf are even certified by The Rainforest Alliance, so you can drink that glorious cup, knowing you are helping promote sustainable agriculture. For more about the coffee, click here.
$12.95/ lb.
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Costa Rica - Naranjo - Rainforest Certified
$12.95/lb
This coffee bursts with flavor. A sweet start with hints of citrus overtones leading to a very silky caramel nearly chocolate finish. SHB, or Strictly Hard Bean, is the highest grade of Costa Rica coffee, based on growing altitude and cup character. A quiet, roundly chocolatey coffee brightened by a gentle citrus. The Cattleya Especial RFA comes from 4 farms located in the Naranjo district in the West Valley region that have attained Rainforest Alliance certification. Naranjo is divided into 29 coffee growing area that are “blessed for coffee” enjoying near ideal growing conditions - soil, altitude, rainfall & temperature - that combines to produce a unique coffee with delicate aroma, mild body and pleasing taste. |
$13.95
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Guatamala Huehuetanango
Silky mooth and Creamy! What more can you want
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$14.95/ lb.
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Ethiopian Harar
A deliciously sweet coffee with a strong blueberry presence.
Excellent as a drip filter or espresso coffee. |
$13.95/ lb
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Sumatra - Mandheling
The cup has rich and layered chocolate roast taste, moderate brightness, thick body. This lot is very nice because it has moderate fruited sweetness too, mango and baked peaches.
This is a deep, brooding, bass-note coffee, with an undertone of mildly earthy dark chocolate. The dry fragrance has a chocolate bittersweet taste, and just a trace of forestry earth and floral herbs. The wet aroma has a bit of peppery pungency, molasses, and Ricola-like dark herbal notes. The cup has layered chocolate roast taste, moderate brightness, and thick body. This lot is very nice because it has a hint of fruit too: mango/peach. The finish has a slight dryness and bittersweet quality, reminiscent of Baker’s Chocolate. There's a clove spice note that emerges as the cup cools. This coffee is one of our favorites for anyone who enjoys dark roasted coffee. The bean has the capacity to handle the darker roast profiles. |
$18.95 / lb.
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Kenya - AA Gititu
It's here !! Can you smell the raspberries?
This incredible coffee is full-bodied, juicy, intensely sweet and satisfying – featuring a silky smooth mouthfeel with a creamy semi-sweet chocolate walnut toned finish. |
$15.95
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Mayan Royal Select - Decaffinated
This delicious coffee from Honduras is Rainforest certified and shade grown, giving this richly scented coffee a sweet milk chocolate flavor.
It is decaffinated using the Royal Select water process. |
